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Sous Chef

Employer: FLAME BAR AND GRILL (2016) LIMITED

Queenstown, Otago, New Zealand · posted 24 Sept 2026

Job description

**About the role** In your role as Sous Chef, you will utilise your creative flair and passion for food, to be accountable for high quality standards at Flame Bar & Grill or Sunfire Restaurants. You will assist in supporting the Head Chef and managing and leading the kitchen brigade of around 20 Chefs and Stewarding Team Members to deliver an excellent guest experience.

Description as captured from the employer’s job board; the original posting is authoritative.

Visa support stated in the ad

Not stated in this ad.

Original wording from the posting, captured 9 Oct 2026 — the ad’s own statement, not an assessment of this role’s visa support.

Employer accreditation

Accreditation from the INZ research snapshot, captured 26 Sept 2026.

Employer accreditation and visa support for this role are separate. Check the role’s requirements before applying.

Source and freshness

Captured 9 Oct 2026 from the employer’s Seek job board · posting dated 24 Sept 2026.

Roles can close at any time — check the posting link for current status.